Apulian Cannerozzi, 500 g
Short handcrafted pasta from Puglia, perfect for rich sauces and traditional recipes with authentic flavor.
Original price was: 3,00 €.2,00 €Current price is: 2,00 €.
VAT included
Discover Apulian Cannerozzi: The Artisanal Pasta That Celebrates Puglia’s Tradition!
Apulian Cannerozzi are an authentic masterpiece of Italian culinary tradition, perfect for those who want to bring the genuine taste of Southern Italy to their table. Crafted with the utmost care and attention, these delightful pasta shapes are made using only two high-quality ingredients: re-milled semolina and water. This simplicity in ingredients is what gives Apulian Cannerozzi their characteristic rich flavor and irresistible texture.
Cooking Apulian Cannerozzi takes only 9 minutes, making them an ideal choice for quick yet delicious meals. Their ability to hold onto sauces makes them perfect for a wide range of pairings, from fresh tomato to more elaborate ragù. Despite their simplicity, Apulian Cannerozzi offer an extraordinary gastronomic experience that evokes the warm days of Puglia and the scents of the Mediterranean.
Produced in a facility that processes nuts, sesame, milk, and eggs, Apulian Cannerozzi are free from added colorings and preservatives, allowing you to enjoy a natural and healthy dish. It is important to note that they contain gluten and are therefore unsuitable for those with celiac disease.
By choosing Apulian Cannerozzi, you bring to your table not only an authentic Italian product but also a piece of Puglia’s culinary heritage. Perfect for family lunches or dinners with friends, they adapt to any occasion thanks to their versatility and superior quality.
Product Summary:
- Name: Apulian Cannerozzi
- Main Ingredients: Re-milled semolina, water
- Cooking Time: 9 minutes
- Features: Free from added colorings and preservatives
- Allergens: Contains gluten; produced in a facility processing nuts, sesame, milk, and eggs
- Origin: Puglian culinary tradition
- Ideal For: Various sauces and dressings, thanks to their ability to hold onto the condiments
Remilled semolina, water.
COOKING TIME: 9″
Produced in an environment that uses nuts,
sesame, milk, eggs. (no added colorings or
preservatives). CONTAINS GLUTEN.
Average values per 100 g
Energy Kcal 342-KJ 1486, Fats 1.60g of which
saturated 0.3g, Carbohydrates 73g, Fiber 7.8g,
Protein 12.5g, Salt 0.01g
- Toss them with fresh basil pesto and pine nuts for a classic dish.
- Serve them with a sauce of fresh cherry tomatoes, garlic, and basil.
- Pair them with a meat ragù for a traditional Apulian recipe.
- Try them with a fish sauce, clams, and mussels for a taste of the sea.
- Mix them with grilled vegetables and extra virgin olive oil for a light meal.
- Add them to a legume soup for a nutritious and complete dish.
- Experiment with a mixed cheese sauce for a creamy variation.
- Serve them cold in a pasta salad with cherry tomatoes, mozzarella, and basil.
- Toss them with sausage and mushrooms for a rustic and flavorful dish.
- Give a package as a gourmet gift to friends and family who love authentic flavors.
Free Shipping (only in Italy) on order over € 150,00
The delivery of the products takes place within 2 working days, in Italy.
In remote areas, disadvantaged municipalities and smaller islands, in 2/4 working days.
100% SECURE AND SAFE PAYMENTS
All transactions are protected by SSL encryption to ensure your security
SHOP WITH CONFIDENCE!
Our site is AICEL certified, ensuring quality and security in e-commerce.
